This pineapple green tea is an exotic blend of Sencha Tea, Sweet Pineapples, mango, and safflower blossoms. It is fresh and sweet and is a beautiful blend for all green tea lovers. It will carry our thoughts to our love for the summer months by the beach. Especially the beaches of Long Beach Island! It is truly a tropical experience.
Make this pineapple green tea extra sweet with some local honey and then serve over ice using the ICED TEA JUG. You can sit on your porch and sip this delightful tea with your friends.
The bright yellow pieces of pineapples will bring you an experience that will bring sunshine to any day!
GREEN TEA is allowed to wither only slightly after being picked. Then the oxidation process is stopped very quickly by firing (rapidly heating) the leaves. Therefore green teas, when brewed appropriately, tend to have less caffeine (10-30% of coffee). Green teas also tend to produce more subtle flavors with many undertone and accents that connoisseurs treasure.
Green teas should be made with slightly cooler water, between 160 and 180 degrees. The steam should be wafting or gently swirling out of the kettle.
Green teas should typically be steeped for much less time, 2-3 minutes.
There are no reviews yet.